Bar
Happy Hour available in the lounge only.
Reduce prices on food & beverages.
Mukilteo
Monday-Friday 3pm - 6pm
Saturday-Sunday 2pm - 6pm
Edmonds
Every Day 3pm - 6pm
Happy Hour Drinks | |
| $2 Off House Margaritas and Bloody Marys | |
| $1 Off Well Drinks, House Wine and Draft Beer | |
Appetizers
Oyster Shooters *
Big oyster and cocktail sauce.
Green Chile Polenta Fries
Sweet pepper aioli.
Bay Shrimp Cocktail
Tender bay shrimp and cocktail sauce.
Calamari Aioli
Marinara and lemon pepper aioli.
Sambal Shrimp
Three-chile sauce and Napa slaw.
Ahi Poke*
Sesame-soy marinated raw Yellowfin tuna, papaya vinaigrette and crispy won tons.
Steamed Manila Clams
White wine, garlic butter and lemon.
Penn Cove Mussels
Dill-sorrel pesto, wine reduction and cream.
Oven Roasted Crab Dip
Artichoke hearts, crab and Parmesan with toasted flat bread.
Ginger Chicken Lettuce Wraps
Wok seared chicken, braised shiitake, water chestnuts and tender butter lettuce leaves.
Fiesta Nachos
Tortilla chips, seasoned beef, beans, cheese, tomatoes, jalapenos and salsa.
Salt & Pepper Prawns
Seared in the shell with togarashi and black sesame seeds. Served with lime-cilantro dipping sauce.
Korean Chicken Wings
Batted and fried, tossed in a sweet glaze with garlic and ginger.
Soup & Salads
Arnies Clam Chowder
A favorite for over 37 years.
Seafood Bisque
Dungeness crab, bay shrimp and Alaskan cod.
Mixed Greens Salad
Basil vinaigrette, honey-Dijon or blue cheese dressing.
Caesar Salad
Classic house made dressing. Add grilled chicken, bay shrimp or bronzed salmon*
Northwest Favorites
Steakhouse Cheeseburger*
Half pound patty, Tillamook cheddar, grilled Kaiser roll and fries. Add bacon 1.50
Bacon Blue Cheese Burger*
Frizzled onions and chipotle mayo, grilled Kaiser roll and fries.
Seared Ahi Tacos*
Seared medium rare, flour tortillas with chipotle mayo and pineapple salsa.
Baja Fish Tacos
Grilled Alaskan cod, flour tortillas, lime-cilantro crème and salsa
Prime Rib Dip*
Slow roasted prime rib, Gruyere, horseradish sauce and fries.
Chicken Club Sandwich
Herb marinated, Tillamook cheddar, tomato, bacon, mixed greens, Dijon mayo and grilled Ciabatta roll.
Field Roast Veggie Burger
Tillamook cheddar, tomato, red onion, mixed greens, Dijon mayo and a grilled Kaiser roll.
Fish & Chips
Beer battered Alaskan cod, served with ginger slaw and tartar sauce.
