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Lunch

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  • Starters

  • Calamari Aioli


    • 12.25
    Lightly fried, served with spicy marinara and lemon pepper aioli.

  • Ahi Poke*


    • 14.75
    Sesame-soy marinated raw Yellowfin Tuna, papaya vinaigrette and crispy won tons.

  • Sambal Shrimp


    • 13.75
    Three-chili sauce and Napa slaw.

  • Steamed Manila Clams


    • 16.00
    White wine, garlic butter and lemon.

  • Penn Cove Mussels


    • 16.00
    Dill-sorrel pesto, wine reduction and cream.

  • Pan-seared Dungeness Crab Cake


    • 15.50
    Mustard-fennel aiolï and fresh apple & fennel slaw.

  • Oven Roasted Crab Dip


    • 15.50
    Artichoke hearts, crab and Parmesan with toasted herb flat bread.

  • Soups & Salads

  • Seafood Bisque

    • Cup
      6.75
    • Small
      9.50
    • Large
      14.50
    Crab, bay shrimp and lingcod in a rich sherry-cream sauce.

  • Arnies Clam Chowder

    • Cup
      5.75
    • Small
      7.25
    • Large
      11.50
    Our classic recipe of clams, potatoes, bacon and cream.

  • Daily House Made Soup

    • Cup
      4.75
    • Small
      6.50
    • Large
      10.50
    House made from scratch.

  • Classic Caesar Salad

    • Small
      7.75
    • Large
      11.00
    Classic house made dressing, croutons and fresh Parmesan.

    Add grilled chicken or bay shrimp for 5.50, bronzed salmon* 7.50

  • Mixed Greens Salad

    • Small
      7.25
    Seasonal wild greens with your choice of basil vinaigrette, honey-Dijon, or blue cheese dressing.

  • Chopped Seafood Salad

    • Small
      15.25
    • Large
      20.75
    Bay shrimp, Dungeness crab, artichoke, tomatoes, cucumbers, blue cheese crumbles and toasted pine nuts over wild greens tossed with fresh basil vinaigrette.

  • Smoked Chicken Salad

    • Small
      11.95
    • Large
      17.50
    House smoked chicken breast, wild greens, fresh basil, Gruyere, fresh fruit and glazed walnuts tossed in honey-Dijon dressing.

  • Arnies Seafood Louie

    • Small
      16.95
    • Large
      22.50
    Grilled salmon, Dungeness crab, bay shrimp, pickled asparagus, tomatoes, black olives and hard-boiled egg on shaved iceberg tossed with classic Louie dressing.

  • Hot Seafood Salad


    • 21.95
    Arnies signature salad. Scallops, prawns, clams, mussels, zucchini, mushrooms, bacon and warm vinaigrette over wilted greens.

  • Build a Combo

  • Bowl of Soup & Salad


    • 13.50
  • Soups

  • Clam Chowder

  • Soup of the Day

  • Seafood Bisque

    Add $1

  • Salads

  • Caesar

  • Mixed Greens (your choice of Basil Vinaigrette, Honey Dijon, or Blue Cheese Dressing)

  • Coleslaw

  • Half Sandwich with a Bowl of Soup or Salad


    • 14.75
  • Sandwiches

  • Crab and Shrimp Melt

  • Prime Rib Dip

  • TBLT

  • House Roasted Turkey Dip

  • Single Ahi Taco

  • Single Baja Taco

  • Burgers and Sandwiches

    Sandwiches served with your choice of coleslaw or fries.

  • Steakhouse Burger*


    • 14.25
    Half pound ground chuck patty. BBQ glaze, Tillamook cheddar, grilled Kaiser roll and Dijon mayonnaise.

    Add smoked bacon strips for an additional 1.50

  • Blue Cheese and Bacon Burger*


    • 15.25
    Danish Blue cheese crumbles, crisp bacon, chipotle mayo, lettuce, tomato and frizzled onions on a grilled Kaiser roll.

  • Crab & Bay Shrimp Melt

    • Half
      13.50
    • Full
      17.50
    Crab, artichokes and Parmesan with bay shrimp, tomato and cheddar on sourdough.

  • Prime Rib Dip*

    • Half
      13.95
    • Full
      17.95
    Thin sliced oven-roasted prime rib and melted Gruyere on a toasted baguette with frizzled onions, fries and horseradish sauce.

  • Chicken Club Sandwich


    • 14.75
    Herb marinated, Tillamook cheddar, bacon, greens, tomato and dijon mayonnaise on a grilled ciabatta roll.

  • Salmon Club Sandwich*


    • 15.95
    Grilled salmon, lemon caper mayonnaise, bacon, cheese, mixed greens and tomato.

  • House Roasted Turkey Dip

    • Half
      11.95
    • Full
      15.95
    Bacon, Swiss cheese, grilled baguette and BBQ au jus.

  • House Roasted TBLT

    • Half
      10.75
    • Full
      14.75
    House roasted turkey, crisp bacon, lettuce, tomato and mayonnaise on toasted whole wheat bread.

  • Grilled Vegetable Wrap


    • 13.95
    Grilled vegetables, fried chick peas and hummus on a tomato tortilla. Served with a house salad.

  • Lunch Favorites

  • Seared Ahi Tacos*

    • One
      10.95
    • Two
      16.25
    Seared medium rare and wrapped in warm flour tortillas with chipotle lime mayo, shredded cabbage and fresh pineapple salsa.

  • Baja Fish Tacos*

    • One
      9.75
    • Two
      14.75
    Char grilled Alaskan cod, warm flour tortillas, lime creme, shredded cabbage and fresh salsa.

  • Huli Huli Chicken


    • 15.75
    Soy-citrus marinated chicken skewers, spicy pineapple vinaigrette salad and ginger-jasmine rice.

  • Northwest Seafood Fettuccine

    • Half
      14.75
    • Full
      20.50
    Bay shrimp, prawns, clams, mussels, salmon and Alaskan cod in Parmesan-garlic cream.

  • Ginger Chicken Lettuce Wraps


    • 12.95
    Wok seared chicken, braised shiitake, water chestnuts and tender butter lettuce leaves.

  • Sesame Salmon Rice Bowl*


    • 16.95
    Soy-sesame glazed salmon, coconut rice, stir-fried edamame, braised shitake and crispy soba.

  • Chicken Parmesan


    • 16.95
    Herb-panko breaded and pan-seared. Parmesan cream linguine and marinara.

  • Prawns and Chips


    • 18.25
    Beer battered, ginger coleslaw, roasted onion tartar and cocktail sauces.

  • Fish and Chips


    • 16.75
    Beer battered Alaskan cod, ginger coleslaw and roasted onion tartar sauce.

  • Halibut and Chips


    • 20.25
    Beer battered halibut, ginger coleslaw and roasted onion tartar sauce.

  • Cornmeal Crusted Oysters


    • 17.75
    Petite yearlings, Cocktail and roasted onion tartar sauces.

  • Arnies Seafood Grill*


    • 20.95
    Char-grilled salmon, sea scallops, prawns, and steamed Manila clams.

  • Pit Roasted Salmon*


    • 19.95
    House smoked with lemon beurre blanc and fried capers.

  • Green Curry Coconut

    • Chicken
      16.95
    • Prawns
      19.95
    • Edamame & Vegetables
      14.95
    Asian vegetables and spicy coconut curry. Fresh mango and cashews. 

  • Cashew Crusted Alaskan Cod


    • 19.95
    Cashews, lemon zest and Japanese breadcrumbs.

  • Linguini with Jumbo Scampi Prawns


    • 19.50
    Tossed with fresh basil pesto, garlic, lemon and white wine.

  • Arnies Signature Non-Alcoholic Beverages

  • Twisted Ice Tea


    • 4.75
    Strawberry, raspberry or peach.

  • Strawberry or Raspberry Lemonade


    • 4.75
  • Coconut Fizz


    • 4.50
    Coconut puree, pineapple juice, simple syrup and a splach of sierra mist.

  • Fruit Fusion


    • 4.75
    Strawberry, mango and raspberry puree blended with orange and cranberry juice.

  • Tropical Lemonade


    • 4.75
    A blend of mango and raspberry puree with lemonade.

  • Virgin Spicy Mary


    • 4.75
    House made spicy mary mix, celery salt rim.

  • Arnold Palmer


    • 3.75
    Unsweetened tea and tart lemonade.

  • Hot Caramel Apple Cider


    • 4.75
  • San Pellegrino


    • 3.50
  • Ginger Marmalade


    • 4.00
    Spiced ginger bitters, orange marmalade & agave soda.

  • Lavender Cooler


    • 3.75
    Washington lavender in a lightly sweet, refreshing pure cane soda.

  • Elderflower Cordial


    • 4.00
    Citrus, apple, lightly floral, clean and refreshing.

  • Beverages

  • San Pellegrino


    • 4.00
    500 ML

  • San Pellegrino Aranciata or Limonata


    • 3.75
  • Martinelli Sparkling Apple Cider


    • 4.75
  • Thomas Kemper Soda


    • 4.75
    Ask server for current selection

  • Pepsi, Diet Pepsi, Orange Crush, Root Beer, Lemonade, Sierra Mist, and Mountain Dew


    • 3.50
  • Root Beer Float


    • 6.00
    Vanilla bean ice cream and Mug Old Fashion root beer.

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